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St. Andrew's Reserve

2021 Maryland Red Blend

Generations Vineyard St. Andrew's Reserve is a captivating red blend hailing from the picturesque vineyards of Maryland. This 2021 vintage showcases a vibrant red hue that draws the eye, promising a delightful tasting experience. The wine exhibits a full-bodied character, supported by medium acidity that enhances its overall freshness and vitality. The fruit intensity is pronounced, bursting with rich flavors of dark berries and cherries, while the tannins provide a structured backbone, lending depth and complexity to each sip. With a harmonious balance, this delightful blend is crafted in a dry style, making it exceptionally food-friendly. Enjoy it alongside roasted meats or hearty pasta dishes for the perfect pairing.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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